Obtain Your ServSafe Food Manager Certification
Register to take your food manager's exam at our office or remotely at your venue. In-person training available to ensure your success!
What is the ServSafe Food Manager Exam?
The ServSafe Food Manager Exam is a nationally recognized certification program that validates your knowledge of crucial food safety concepts. This certification is essential for food service professionals, particularly those in supervisory and management roles. It demonstrates your commitment to maintaining high standards of food safety and sanitation in your establishment.
Key areas covered in the exam include:
- Foodborne illnesses and their prevention
- Time and temperature control
- Cleaning and sanitizing procedures
- Safe food preparation practices
- HACCP (Hazard Analysis and Critical Control Points) principles
- Regulatory requirements and inspection processes
Our ServSafe Exam Services
In-Office Exam
Take your ServSafe Food Manager Exam at our comfortable and convenient office location. Our proctors ensure a smooth and fair testing experience.
Remote Exam at Your Venue
We bring the exam to you! Our certified proctors can administer the ServSafe Food Manager Exam at your business location or preferred venue.
In-Person Training
Prepare for success with our comprehensive in-person training sessions. Our experienced instructors cover all exam topics and provide valuable insights.
Study Materials
Access our curated collection of study materials, practice tests, and resources to help you prepare for the exam with confidence.
Why Choose Us for Your ServSafe Certification?
Experienced Instructors
Our trainers are industry professionals with years of experience in food safety and ServSafe certification.
Flexible Scheduling
We offer various exam and training dates to accommodate your busy schedule.
Comprehensive Preparation
Our training sessions and study materials cover all aspects of the exam, ensuring you're well-prepared.
Convenient Options
Choose between in-office exams or remote testing at your location for maximum convenience.
The ServSafe Exam Process
- Registration: Sign up for your preferred exam date and location (in-office or remote).
- Preparation: Attend our optional in-person training or study using our provided materials.
- Exam Day: Complete the ServSafe Food Manager Exam under the supervision of our certified proctors.
- Results: Receive exam results immediately after the conclusion of your exam.
- Certification: Upon passing, receive your ServSafe Food Manager Certification, valid for 5 years.
Client Testimonials
"The best commissary with the best people to work with in Lakeland! I had a great experience from start to finish. Julie was very good at explaining everything I needed to get licensed. Herbert and Moises were very helpful and accommodating during inspection day! Thank you so much!"
"I want to take this Time out to Give a Shout out To Lakeland Commisary!! They Helped Me and My Wife Get Our Mobile Food Truck Up And Running and to the Point of us Passing our Inspection 2 Weeks Ago. Our Trial Run went Awesome!"
"If you are looking to start your restaurant business, this is the place. Very nice and helpful staff, great customer service. I also like the space and kitchen equipment. I definitely recommend! "
"Wow!! Lakeland Caterers and Commissary (Herbert and Adam in particular) are wonderful to work with! We used their services to provide lunch for over 200 people at a company appreciation day. They were very responsive and very helpful in guiding me through the process of coordinating 5 food trucks."
"What an amazing experience from start to finish! I hosted a large party for 300 people, and Herbert was a rockstar in working with us to create such a great experience"